KOMA | Savour the flames of flavour with our Robata Grill featuring Unagi, Hokkaido Scallop, Lobster Supreme, and succulent Lamb Chop delights a... | Instagram
MEGU - What is a Robata grill? In Japanese cuisine, robatayaki (炉端焼き, literally "fireside-cooking"), often shortened to just robata (ろばた in hiragana), refers to a method of cooking, similar to barbecue, in
okurestaurants - Mouthwatering flavours over the robata grill. Short for robatayaki, meaning 'fireside-cooking', the robata is a centuries-old tradition originating from fishermen in Northern Japan, who would grill their fish over hot
![Robata grill - with counter seating - watch chefs prepare dishes - perfect for 1/2 people walk in only | Japanese street food, Fire cooking, Bbq grill design Robata grill - with counter seating - watch chefs prepare dishes - perfect for 1/2 people walk in only | Japanese street food, Fire cooking, Bbq grill design](https://i.pinimg.com/originals/ec/75/ad/ec75ad8e8be67ad67db21d088f488e8b.png)